Discover Chicago’s Favorite Indian-Chinese Fusion
Bombay Chopsticks by India House is based on dishes that are very popular in India and are becoming very popular in Chicago! Start with a Vegetarian Spring Roll or Sweet Corn Soup. For an entrée, “Jagmohan’s Favorite”, Kung Pao Chicken, is a crowd pleaser at many Chinese restaurants in Chicago and it’s very special at Bombay Chopsticks. Vegetarian dishes like Vegetable balls in your choice of sauce (Manchurian sauce) and Chef’s special Tofu are very popular!
Our dishes are spiced to order and served with un-paralleled service.
North Indian Lunch Buffet
Hoffman Estates & Naperville
Tue-Fri 11:30am-2:30pm
Hoffman Estates $16.95
Sat-Sun 11:30am-3pm
Hoffman Estates $18.95
Naperville $19.95
Downtown Chicago
Mon-Thu 11:30am-2:30pm $19.95
Fri 11am-2:30pm $22.95
Sat-Sun 11:30am-3pm $22.95
Thali Special
Naperville
Monday – Friday 11:30am-2:30pm


Meetings & Events
Book your next corporate meeting or event in our full-size private dining room.
The Bar
Relax at our bar and enjoy some of the most unique and delicious drinks around.

Meet the Chefs
Meet the men who make it happen, our award-winning chefs Jagmohan Jayara & Joti Jayara.

Jagmohan Jayara
Jagmohan Jayara is the principle owner of India House Restaurants and Catering in Chicago and the Bombay Chopsticks. The son of a renowned Indian chef, Jagmohan began his restaurant career at 16 in New Delhi and moved to America when he was offered a job at a hotel in Denver, Colorado.
Much of the inspiration for Bombay Chopsticks in Chicago came from Chopsticks restaurant in India.

Joti Jayara
Chef Joti Jayara, is highly experienced in making Authentic flavors and has been with us since beginning days of Bombay Chopsticks.
Delicious food and most importantly amazing service. If you love Indo-Chinese cuisine do not miss to try out at this location.

